1 (10oz) can white chicken (do not drain)
2 c instant rice
1 can fiesta nacho cheese soup
1 can cream of mushroom soup
1 can cream of celery soup
1 can rotel tomatoes
1 (16 oz) bag frozen chopped broccoli
Cook the broccoli (normally I just run under hot water until thawed). Mix all ingredients well and put in 9x13 pan sprayed with Pam. Bake at 375 degrees for 30 minutes.
Serves 8
Very good recipe that I like a lot. Can substitute california blend for broccoli if you want.
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